Yoshitomo Deba Knife, Sharpened, Hagane Steel, Made by Yoshitomo, 150mm

Yoshitomo Deba Knife, Sharpened, Hagane Steel, Made by Yoshitomo, 150mmYoshitomo Deba Knife A stout, single bevel fish processing knife made for butchering and portioning with confidence. Hagane high carbon steel for strong bite and edge life. Professionally sharpened; ready upon arrival. Handle with care when opening. Sharpening fee included. Engraved (Made by Yoshitomo). Reliable power for whole fish breakdown before sushi and sashimi prep. Length: 280mm Blade Length: 150mm Blade Width: 48mm Blade Thickness: 8mm

Yoshitomo Deba Knife

A stout, single-bevel fish-processing knife made for butchering and portioning with confidence.

Hagane high-carbon steel for strong bite and edge life.

Professionally sharpened; ready upon arrival. Handle with care when opening. Sharpening fee included.

Engraved “義友作” (Made by Yoshitomo).

Reliable power for whole-fish breakdown before sushi and sashimi prep.

Length: 280mm
Blade Length: 150mm
Blade Width: 48mm
Blade Thickness: 8mm
Weight: 233g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.